Oven Sun Dried Tomatoes

5.0(5)

Learn how to make sun dried tomatoes in the oven. Plus, tips on how to season them, store them and use homemade sun dried tomatoes.

·published 2023-08-17

AmericanCondiments

Servings

['8', '8 people']

Total time

4h 35m

prep 5 min

Calories / serving

10 kcal

Ingredients (2)

serves

Instructions (5 steps)

01Preheat oven to 175 degrees. (200 degrees will also work if your oven doesn’t go that low, though the cook time will be less).
02Line a large baking sheet with parchment paper or use the dehydrator rack of your countertop oven.
03Cut the tomatoes in half lengthwise and place them cut-side-up on the baking sheet. Sprinkle very lightly with sea salt.
04Bake for 2 1/2 hours. Press down on the tomatoes with a spatula to release their juices.
05Return to the oven and bake for at least 2 more hours, until tomatoes are dry, keeping an eye on the tomatoes so that they don’t burn.

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Rich recipe — supports nutrition-aware planning.