Spiced Walnuts

5.0(5)

These scream Christmas to me. My mom used to make them every year at Christmas time. They're just DIFFERENT! :) In a good way of course! :) I'm GUESSING on the cooking time, because I don't time myself when I make them!!! Sorry!!

by Marlene.·published 2004-03-13

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Fruit

Servings

9 serving(s)

Total time

20 min

prep 5 min

Calories / serving

435 kcal

Ingredients (6)

serves

1 cup sugarsugar
1 teaspoon cinnamoncinnamon
1/2 teaspoon gingerginger
6 tablespoons milkmilk
4 cups walnut pieceswalnut
1 teaspoon vanillavanilla

Instructions (5 steps)

01Boil together the sugar, cinnamon, ginger and milk to a very soft ball stage.
02Add walnuts and vanilla.
03Stir until it thickens and coats the walnuts.
04Turn out onto waxed paper.
05Seperate the nuts.

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Rich recipe — supports nutrition-aware planning.