Hoisin Sauce

4.5(10)

It's next to impossible to find Hoisin Sauce in Mexico, so I'm learning to make my own. Recipe from Epicurion website. Ignore the nutritional information as this recipe only makes 1/2 cup however unable to input that amount into the recipe!

by Galley Wench·published 2009-06-30

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Sauces

Servings

1/2 cup sauce

Total time

5 min

prep 5 min

Calories / serving

759 kcal

Ingredients (8)

serves

4 tablespoons soy saucesoy-sauce
2 tablespoons peanut butter or 2 tablespoons black bean pastepeanut
1 tablespoon honey or 1 tablespoon molasseshoney
2 teaspoons white vinegarvinegar
1/8 teaspoon garlic powdergarlic-powder
2 teaspoons sesame seed oiloil
20 drops chinese-style hot sauce, adjust to taste (jalapeno or habenaro sauce may be substituted)
1/8 teaspoon black pepperpepper

Instructions (1 steps)

01Mix all ingredients in a small bowl for several minutes until throughly blended.

Nutrition (per serving)

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Rich recipe — supports nutrition-aware planning.