Apple Crisp IV

5.0(9)

Make and share this Apple Crisp IV recipe from Food.com.

by Winnipeg Mel·published 2000-03-06

Dessert

Servings

8 serving(s)

Total time

35 min

Calories / serving

343 kcal

Ingredients (8)

serves

Instructions (7 steps)

01Preheat oven to 375 deg F.
02Put half of the apples in a greased 9"x9" pan.
03Blend together remaining ingredients, except juice, and crumble half the flour mixture over the apples.
04Cover with remaining apples and flour mixture.
05Pour juice over top.
06Bake 35 minutes.

Pantry check

Data quality

servings.value✓

times.totalMinutes✓

nutrition.calories✓

recipeCuisine—

recipeCategory✓

rating✓

description✓

image (URL only)✓

Rich recipe — supports nutrition-aware planning.