San Francisco Little Joes

5.0(38)

by Marian Burros

Easy, Lunch, Quick, Main Course

Servings

4 servings

Total time

15 min

Calories / serving

519 kcal

Ingredients (8)

serves

Instructions (2 steps)

01Heat oil in a large skillet. Add onion, and cook over medium heat until soft. Add beef, mixing with onion and breaking it up into bits with a fork. Cook until no longer red.
02Add spinach. Mix well. Cook, stirring for 3 to 4 minutes, until spinach has wilted. Add salt to taste. Mix a dash of Tabasco with eggs, then pour eggs over beef. Stir until eggs set. Transfer mixture to a warm platter, and sprinkle with cheese.

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Rich recipe — supports nutrition-aware planning.