So Easy Pepperoni Dip

5.0(5)

This takes minutes to throw together and is really good!!! I have added in chopped green onion to this also. You can use all cream of mushroom soup in place of the cream of chicken, I suggest to use low-sodium soup.

by Kittencalrecipezazz·published 2006-12-25

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Meat

Servings

20 serving(s)

Total time

25 min

prep 10 min

Calories / serving

219 kcal

Ingredients (5)

serves

1 (10 ounce) can cream of mushroom soup, undilutedcream
1 (10 ounce) can cream of chicken soup, undilutedcream
2 (8 ounce) packages cream cheese (very soft)cream
1 lb pepperoni (finely chopped)pepperoni
1/2 cup grated parmesan cheese, dividedparmesan

Instructions (6 steps)

01Set oven to 350 degrees.
02Grease a baking dish (large enough to hold the mixture).
03In a mixing bowl combine the soups with cream cheese and 1/4 cup grated parmesan cheese; mix until well combined and smooth.
04Add in chopped pepperoni sausage; transfer to baking dish.
05Sprinkle with 1/4 cup Parmesan cheese.
06Bake uncovered for about 15 minutes or until lightly browned and bubbly.

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