food.com

Crock Pot Beef Burgundy

5.0(9)

A great beef and noodles dish, so easy to prepare in your crockpot. The beef gets soooo tender from the long cooking process. Very good!

by PalatablePastime·published 2004-01-14

One Dish Meal

Servings

8 serving(s)

Total time

8h 15m

prep 15 min

Calories / serving

449 kcal

Ingredients (14)

serves

Instructions (10 steps)

01Cook bacon until crisp; drain, and crumble.
02Place beef, bacon, carrots, and onions in the bottom of the crock pot.
03Whisk together flour, marjoram, garlic, and pepper with broth, wine and Worcestershire sauce.

04Pour mixture into crockpot.

05Cook on high for 1 hour.

06Reduce to low and cook for 5-6 hours.

07Add mushrooms to crock pot.

08Cook on high for 30 minutes or until mushrooms are cooked to your liking.

09While mushrooms are cooking, prepare noodles according to package directions.

10Serve beef over noodles garnished with parsley, if desired.

Nutrition (per serving)

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Rich recipe — supports nutrition-aware planning.