Green Beans Caesar

5.0(5)

Make and share this Green Beans Caesar recipe from Food.com.

by Leta8076·published 2003-03-03

Vegetable

Servings

6 serving(s)

Total time

50 min

prep 20 min

Calories / serving

112 kcal

Ingredients (10)

serves

1 1/2 lbs fresh green beans or 2 (16 ounce) cans French style green beans, drained
2 tablespoons salad oilsalad-oil
1/2 tablespoon white vinegarvinegar
1 tablespoon instant minced oniononion
1/4 teaspoon saltsalt
1 clove garlic, mincedgarlic
1/8 teaspoon pepperpepper
2 tablespoons dry breadcrumbsbreadcrumbs
2 tablespoons grated parmesan cheeseparmesan
1 tablespoon butter or 1 tablespoon margarine, meltedmargarine

Instructions (8 steps)

01If using fresh beans, prepare and cook beans, cut into 1 inch pieces, until crisp tender.
02Plunge quickly into icewater to stop cooking.
03Drain.
04Heat oven to 350 F.
05

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Rich recipe — supports nutrition-aware planning.